Case Studies Database
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Turn the Tide on Plastic: Deja Blue
Capacity: 100
Dishwashing model: 3-compartment sink
Funding Source: None
Material: metal, glass, ceramic
Disposables Avoided: 67,221 (annual)
Cost Savings: $16,991 (annual net)
Break-Even: 2 months
ReThink Disposable: Hang Ten Boiler
Capacity: 50
Dishwashing model: 3-compartment sink & commercial dishwasher
Funding Source: None
Material: melamine, plastic
Disposables Avoided: 318,271 (annual)
Cost Savings: $3,988 (annual net)
Break-Even: 4.3 months
City of Sunnyvale: Tasty Indian Subs & Pizza
Capacity: 65
Dishwashing model: 3-compartment sink & leased dishwasher
Funding Source: Government Grant: City of Sunnyvale
Material: stainless steel
Disposables Avoided: 118,625 (annual)
Cost Savings: $18.036 (annual net)
Break-Even: 6 months
ReThink Disposable: Doc’s of the Bay Food Truck
Capacity: 100 meals
Dishwashing model: shared commercial kitchen
Funding Source: None
Material: plastic
Cost Savings: $2028 (annual net)
Break-Even: 12 days
Reuse Denver: Que Rico!
Capacity: 50
Dishwashing Model: 3-compartment sink
Funding Source: Government Grant (Reuse Denver)
Material: Ceramic, Metal
Loss Rate: 20%
Disposables Avoided: 9,547 (annual)
Cost Savings: $649.48 (net / annual)
Break-Even: 8.43 months
Reuse Denver: Ragin’ Hog Barbeque
Capacity: 50
Dishwashing Model: 3-compartment sink
Funding Source: Government Grant (Reuse Denver)
Material: Metal
Loss Rate: 20%
Disposables Avoided: 25,240 (annual)
Cost Savings: $2,737.22 (net / annual)
Break-Even: 1.99 months
Reuse Denver: Sesame Sandwiches
Capacity: 50
Dishwashing Model: 3-compartment sink
Funding Source: Government Grant (Reuse Denver)
Material: Stoneware, Metal
Loss Rate: 20%
Disposables Avoided: 7,560 (annual)
Cost Savings: $306.28 (net / annual)
Break-Even: 6.98 months
Reuse Denver: The Table Public House
Capacity: 150
Dishwashing Model: 3-compartment sink & under-counter dishwasher
Funding Source: Government Grant (Reuse Denver)
Material: Metal & Stoneware
Loss Rate: 20%
Disposables Avoided: 27,990 (annual)
Cost Savings: $2,454 (net / annual)
Break-Even: 2.78 months
Reuse Denver: MyKings Ice Cream
Capacity: 150
Dishwashing Model: 3-compartment sink
Funding Source: Government Grant (Reuse Denver)
Material: Glass & Ceramic
Loss Rate: 20%
Disposables Avoided: 22,500 (annual)
Cost Savings: -$5,813 (net / annual)
Break-Even: 1.74 months (cost recoup of reusable purchases - net negative cost savings due to hiring an employee for dishwashing)
Reuse Denver: TeaLee’s Tea House and Bookstore
Capacity: 50
Dishwashing Model: 3-compartment sink & under-counter dish machine
Funding Source: Government Grant (Reuse Denver)
Material: Glass & Ceramic
Loss Rate: 20%
Disposables Avoided: 1260 (annual)
Cost Savings: $7.38 (net / annual)
Break-Even: 5.81 months