Making Restaurants More Reusable

Business
Written By Brooking Gatewood

Episode #94

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Hollywood actor & director turned Solutioneer John Charles Meyer is the Executive Director of Plastic Free Restaurants – a new nonprofit that helps restaurants, schools, and other US organizations who want financial and technical assistance to shift from single-use to reuse. Plastic Free Restaurants has already helped keep millions of pieces of plastic out of our waste stream. Listen in to find out how, and how you can help!

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Brooking Gatewood

Brooking hosts Upstream’s The Indisposable Podcast and guides our team on virtual collaboration and culture-building. She has worked with Break Free From Plastic US since 2016 as a facilitator and strategist, and has spent much of the last decade supporting collaborative leadership for many ambitious change efforts - from saving monarch butterflies to curbing diabetes. In her spare time, Brooking can be found writing and performing poetry, or hosting community-connection events in her local LA neighborhood.

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