Surfrider: Mitch’s Seafood

Mitch’s Seafood in San Diego, CA switched their single-use plastic foodware items to reusables for onsite dining. As of 2024, they were projected to be saving $1,194/year by switching to reusable wine cups, had saved $3,237 the previous year by switching to washable 2 oz. ramekins—and Mitch’s Seafood saved $4,386 in 2023 during the busy months (June-August) compared to 2022 by switching to reusable items.