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The Indisposable Podcast®
Learning from reuse-focused changemakers at the intersection of plastic pollution, climate change, and environmental justice.
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Envisioning a Just Transition toward Reuse
Episode 149: A candid discussion on an equitable vision of a new reuse economy and aligning on how we talk about a Just Transition toward non-toxic reuse - a Reuse Solutions Network recast.
“Living & learning” with Plastic Free Restaurants
Episode 148: Executive Director of Plastic Free Restaurants John Charles Meyer returns to update us on progress made and lessons learned in funding foodservice establishments to switch to reuse.
A city-wide case study for reuse
Episode 147: Reuse Seattle collaborators McKenna Morrigan and Moji Igun share the inspiring story of the coalition’s growing success since we first chatted with them.
The real solution to plastic pollution
Episode 143: Judy Hilton, co-author of the recent groundbreaking report Making Reuse a Reality, dives deep on the paper’s findings and its implications for the Global Plastics Treaty.
How Bottle Bills Accelerate Reuse
Episode 141: Learn about how bottle bills work, how they catalyze reuse, and recent policy wins across the country, from the expert panelists on our latest installation of Indisposable Live®.
Student Solutioneers
Episode 138: For the first episode in our series on reuse in schools, three high school students join us to share their perspectives as young leaders in the movement.
Working Together to Build the New Reuse Economy
Episode 134: Recorded at Circularity 23 in June, an engaging panel discussion on the successes, challenges, opportunities and collaboration needed to enact the vision of a new reuse world.
The path to no plastic in nature
Episode 128: Jess Zeuner, Program Specialist at World Wildlife Fund, discusses how WWF is helping companies translate plastic reduction commitments into measurable change.
On the road to reuse with bottle bills
Episode 122: Jules Bailey, President and CEO of the Oregon Beverage Recycling Cooperative, explains how the co-op serves as a steward of the state’s nationally recognized bottle bill—and how such a service can be a model for the New Reuse Economy.