Episode #94

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Hollywood actor & director turned Solutioneer John Charles Meyer is the Executive Director of Plastic Free Restaurants – a new nonprofit that helps restaurants, schools, and other US organizations who want financial and technical assistance to shift from single-use to reuse. Plastic Free Restaurants has already helped keep millions of pieces of plastic out of our waste stream. Listen in to find out how, and how you can help!

Resources:

• Plastic Free Restaurants

• Find Plastic Free Restaurants Around the US

• PPC’s Flip the Script Campaign

• Rethink Disposable’s Case Studies & Resources

• NPR piece on the impact of PFAS chemicals

• Upstream’s most recent publication: The New Reuse Economy: The Future of Foodservice is Reusable

• Upstream’s Reuse Wins report

• Upstream’s Reuse Outreach Playbook

• Upstream’s toolkit on Reuse in Food Service

• The #SkipTheStuff policy campaign