Hear how food businesses in Oakland, Alameda and Fremont have successfully switched from disposable food packaging to reusable foodware and how other businesses can do the same.

In this webinar hosted by ReThink Disposable Director Grace Lee, Clean Water Fund and StopWaste share success stories of Alameda County food businesses that have switched to reusables foodware and discuss how the Rethink Disposable program works with local government agencies to help businesses cut costs, prevent waste, and response to customer demand for more sustainable options.